Ginger is traditionally used to relieve these unpleasant effects, such as nausea, vomiting, drooling, which occur in the first 12-16 weeks of pregnancy. Take it only for its intended purpose and under the supervision of a physician, as it does every drug during pregnancy.

Reception of ginger in the first half of pregnancy

In the first half of pregnancy the blood circulation of mother and fetus is common, because the placenta is not yet ripe, which regulates the flow to the fetus and removing arterial venous blood, the child's removal from the body of metabolic products. In this regard, there are often complications such as toxemia first half of pregnancy, which is a major cause of poisoning of the mother's body metabolic products of the fruit.

What matters, and hormonal changes, such as increased secretion of progesterone Progesterone - norm and pathology Which inhibits motor activity of smooth muscles of internal organs, thereby violating the activity of the gastrointestinal tract.

The situation is aggravated by the fact that during the hormonal changes during pregnancy there is a reorganization of work and the central nervous system - it makes a woman more sensitive to all changes taking place in her body.

Toxicosis first half of pregnancy can occur easily and almost imperceptibly, and can be so severe that a woman has to be hospitalized.

In order to reduce the appearance of the first half of pregnancy toxemia, traditionally used ginger Ginger and the most unexpected, but pleasant useful properties Which is established to have no toxic effects on the fetus. But under the influence of Ginger dilates blood vessels, accelerates metabolism, and toxic metabolic products excreted. Ginger has a positive effect on the central nervous system, which also contributes to the improvement of the pregnant woman. Besides, the taste of ginger, his sense of smell and the heat inside after his admission of women improves mood, relieves anxiety, irritability Irritability - you try to control my temper Aggressiveness, and hence its general condition. Ginger relieves fatigue, weakness, apathy and a woman fills with optimism and confidence in their abilities.

To remove the discomfort of early toxicity can be chewed pieces of fresh ginger root in the morning on an empty stomach to take a powder of ground dried root to tip of a knife, slowly dissolving in the mouth (Ginger improves digestion and creates a feeling of freshness in the mouth).

You can cook and weak tea of ​​ginger: root length of about 2 cm finely chop or grate, put in a thermos, pour two liters of boiling water, to insist 2-3 hours, strain and drink a quarter - half a cup 3-4 times a day. Another recipe of tea ginger: ginger powder to take on the tip of a teaspoon, pour into a glass, pour boiling water, stir thoroughly, infuse for five minutes, strain, add a little lemon juice and honey or sugar.

You can cook, and a fruit salad: clear orange, cut it into small pieces, add exempt seed finely chopped candied dates, a little rosehip syrup and ground ginger on the tip of a knife; mix and eat. Ginger relieves nausea wonderful and give a special flavor to the orange.

You can make a mix of yogurt and banana with ginger: a cup of yogurt, half a glass of milk, a banana Bananas: the benefits and harms health Two tablespoons of sugar (honey), a quarter teaspoon of ginger powder in a mixer to whip drinking while less than half a glass.

Acceptance of ginger in the second half of pregnancy

In the second half of pregnancy the placenta matures and problems of nausea, vomiting and salivation go. But come to the fore problems of small blood vessels, the blood begins to stagnate in which, while the liquid part is leaking into the surrounding Tacna, causing swelling. Over time edema joins high blood pressure, which leads to a violation of renal function and the loss of a woman's body protein excreted in the urine.

If a woman is not timely provided adequate assistance, due to circulatory disorders and insufficient supply of oxygen to the tissues begin complications of the brain. The final stage of this state - convulsions and loss of consciousness. All this symptom is called toxicosis second half of pregnancy or preeclampsia. This is a very serious condition that requires urgent resuscitation.

When toxicosis second half of pregnancy is dangerous to take ginger, as this may lead to further increases in blood pressure and worsening of other symptoms: impaired renal function, oxygen deficiency and brain lesions (pre-eclampsia and eclampsia).

Therefore, despite the fact that ginger has no adverse effects on the fetus, to take it in the second half of pregnancy is not recommended.

Galina Romanenko

Sugar in the blood of pregnant women can increase, sometimes it becomes a persistent increase is called gestational diabetes mellitus or gestational diabetes. Increased blood sugar may affect the condition of the pregnant woman and the fetus, therefore it is very important to promptly detect such changes.

How does the blood sugar during pregnancy

During pregnancy, under the influence of hormones and increased load on the pancreas blood sugar level may vary. In normal healthy human blood sugar fasting is 3, 5-5, 5 mmol / l, two hours after a meal - up to 7, 8 mmol / L. During pregnancy, the blood glucose level is reduced by the action of hormones - it is quickly absorbed, since the cells mother and child need glucose for energy.

Especially a lot of glucose Glucose: The energy source   It is required in the third trimester of pregnancy, when the fetus is already sufficient weight. For the assimilation of large amounts of glucose by tissues should also be much insulin. Insulin - a hormone which is produced by special cells in the pancreas, it helps cells absorb glucose tissue.

In healthy pregnant blood glucose level is lower compared to non-pregnant women. This is due to changes in metabolic and hormonal status during pregnancy.

Normally, in the blood of pregnant women, fasting, 4-5 contained 2 mmol / l of sugar. Two hours after eating, this figure should not be higher than 6 and 7 mmol / l. At higher rates of women spend an additional examination.

What causes gestational diabetes mellitus

During pregnancy, cells producing insulin, a high-load work by secreting insulin in large quantities. However, they can not cope with the problem, which leads to an increase in blood sugar. The reason for raising the blood sugar of a pregnant woman can be and reducing resistance (susceptibility) of tissue cells to insulin The principles of action of insulin - the science of saving lives   under the action of hormones.

Nevertheless, diabetes Diabetes - threatening and incurable disease   pregnancy does not develop in all women. Its development requires a number of predisposing factors. It obesity, family history (diabetes in the immediate family), age over 30 years, the presence of the past abortion, obstructed labor, miscarriage, birth big children (up to 4 kg in weight) or dead children, polyhydramnios, diabetes during a previous pregnancy , malformations of children born earlier.

The presence of these risk factors should alert the obstetrician-gynecologist of female consultation. Women who are at risk for diabetes, watch carefully.

How does elevated blood sugar on the condition of the pregnant woman

Increased blood sugar in pregnant women may adversely affect the status of all of its organs and tissues. But it is especially dangerous for the blood vessels. As you know, in the second half of pregnancy increases the risk of stagnation of blood in the smallest blood vessels - capillaries that contributes to the development of preeclampsia - toxicosis second half of pregnancy, flowing with edema, high blood pressure, severe complications from the kidney and the brain. An increase in blood sugar condition can be broken capillaries, which in turn increases the risk of preeclampsia and severe.

Increased blood sugar in pregnant women also helps reduce the immune system and the development of infections, especially infections of the kidneys and urinary tract. It is also possible the development of miscarriage Miscarriage - why you lose the most precious thing?   and preterm birth.

How does elevated blood sugar on the condition of the fetus

Women with diabetes are born as a rule, children with a large weight. This increases the risk of injury to the baby during delivery. During pregnancy, the organs and tissues of the child loses glucose, which leads to disruption of all types of metabolism and to a breach in one degree or another the function of all organs and systems.

A child born to a mother with diabetes also increases the risk of infection, which is associated with impaired immunity. Typically, these babies require special monitoring. Sometimes under the intensive care unit. After discharge, the child will have a long rehabilitation period with mandatory supervision of children's neurologist, because for all violations of exchange in the first to suffer brain.

The blood sugar during pregnancy - is a key indicator. Only systematic monitoring of blood sugar may prevent the development of complications of pregnancy.

Galina Romanenko